Mr Patrick Dwyer, Executive chef

by patrick dwyer
(Limassol, Cyprus)

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Looking for a job.

I am a highly qualified individual with experience on many continents.

Executive chef to several five star hotels, group executive chef for major restaurant groups, the most recent of which comprised thirty individual properties specializing in Mediterranean cuisine.

Executive chef and co-proprietor of a Michelin standard restaurant in South America for ten years that consistently gained the American Chamber of Commerce Best Restaurant Award
Former chef to Sir Elton John.

Currently in Cyprus where I was employed as executive chef to open a new fine dining restaurant. The establishment soon moved to the number one position on Trip Advisor.

I managed a team of seven young, enthusiastic and talented chefs. This said, I have controlled much larger teams during my career such as my position as executive chef to Cape Town’s premier five star hotel that employed a brigade of fifty chefs and later, as executive chef to a five star resort in the Caribbean.

As will be seen by my profile, I am highly qualified at the financial side of the operation and have a current HACCP certification.

I am concerned over the financial crisis on Cyprus and am investigating a possible career move.

I am able to relocate at my own expense and have full residence status in the EU.

Detailed personal profile can be viewed at the following link:
Best regards.
Patrick Dwyer

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